Fried Green Tomatoes
Served with a sweet pepper relish.
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$6.00
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Clams Casino
Local clams on the half-shell, baked with a minced parmesan vegetable-bacon topping.
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$8.00
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Braised BBQ Angus Beef Sliders
Three, topped with slaw and served with fried pickle spears.
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$8.00
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Hand Cut Onion Rings
Lightly breaded, sweet Vidalia’s with creamy, spicy aioli.
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$5.00
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Basket of Fresh Fries
Basket of Jebby’s seasoned, hand cut Idaho’s.
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$4.00
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Hot Tomato & Pepper Jack Crab Dip *
Baked and served with toasted pita, brushed with herb oil.
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$9.00
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Green Bean Fries
Lightly battered and slightly crunchy. Served with carmelised sweet pepper sauce.
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$6.00
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Calamari
Lightly breaded and fried. Served with lemon and black pepper aioli.
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$8.00
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Crispy Wings
Choose mild, hot or hotter! Ranch or bleu cheese. Served with celery, on request. Half or full dozen.
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$0.00
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Low-Country Shrimp Spring Rolls *
With peach marmalade.
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$8.00
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Jebby's Crab Chowder *
Classic low-country delight, served with toasted herb wedge. Cup or Bowl. Home-made bread bowl .75
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$0.00
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Clam Chowder
Traditional New England style with plenty of clams. Served with toasted herb wedge. Cup or bowl. Home-made bread bowl .75
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$0.00
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French Onion Soup *
Our wonderful, sweet Vidalia onions stewed in a savory broth. Topped with a french bread crouton and Provolone cheese, then baked 'till bubly! Cup or bowl.
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$0.00
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Jebby's House Salad
Iceberg and spring mix with tomatoes, carrots, cucumbers and bell peppers, sprinkled with shredded cheddar and home-made croutons. Side or Entrée.
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$0.00
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Crisp Iceberg Wedge
With cucumbers, shaved red onions, bacon crumbles and bleu cheese dressing. Side or Entrée.
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$0.00
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Mixed Greens
Served with spiced pecans, poached pears and feta cheese crumbles. Splashed with balsamic vinaigrette dressing. Side or Entrée.
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$0.00
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Add chicken, shrimp or oysters to any side or Entrée salad.
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$0.00
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Fresh Made Dressings - Ranch, Bleu Cheese, Balsamnic Vinaigrette, Thousand Island, Honey-Mustard
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$0.00
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Crispy Wings
Choose mild, hot or hotter! Ranch, bleu cheese, honey-lime chipoltle or gold rush wing sauce. Served with celery, on request. Half or full dozen.
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$0.00
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Club Sandwich
Classic ham, turkey, bacon, lettuce, tomato, mayonnaise, Swiss and American cheese. Choice of side.
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$9.00
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Hampstead 2'Fer
Two, all beef franks in a soft or toasted bun, any way you like ‘em. Choice of side.
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$6.00
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Chicken Breast Sandwich
BBQ glazed with tobacco onions and cheddar cheese on a grill toasted bun. Choice of side.
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$8.00
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Fried Shrimp or Oyster Po’ Boy
With tartar sauce, slaw and tomato on a toasted sub roll or bun on request. Choice of side.
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$9.00
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Fried Pork Loin Sandwich
Served with braised cabbage and apple spread. Choice of side.
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$8.00
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Balsamic Marinated Portabello *
Grilled and topped with Swiss cheese, lettuce, tomato and avacado on a toasted bun. Choice of side.
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$8.00
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Jebby's Hand Ground, Hand Pattied Hamburger *
Angus chuck burger on a fresh bun, cooked and topped to your liking. 6 or 8 ounce. Choice of side.
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$0.00
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Granny's Cast Iron NY Strip *
12 ounce, hand-cut, Angus NY Strip, seared and cooked to order on a cast iron skillet. Served with mashed potatoes and asparagus and topped with a fine brandy crème sauce.
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$20.00
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Shrimp ‘N Grits *
Low-country shrimp sauté served over stone-ground grits.
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$12.00
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Chicken Pot Pie
Classic chicken, carrots, peas and mushrooms in a hearty creame base, baked under a light and flaky crust.
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$9.00
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Fish ‘N Chips
Lightly breaded and fried cod with hand cut fries and a side of slaw.
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$9.00
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Bone-in Braised Pork
With peach BBQ glaze, hoppin' john and sweet cornbread.
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$13.00
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Southern Fried Chicken Breast
With wilted spinach and bacon cream sauce. Served with mashed potatoes.
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$12.00
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Crab Cake
Lightly breaded lump crab cake with black pepper-lemon aioli. Served with diced potato, spinach, bacon and roasted tomato sauté.
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$12.00
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Fried Catfish
Served with fresh squash and onion casserole, green beans and pepper relish.
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$11.00
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Chef's Special
When available.
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$0.00
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